Single Malt
Scotland
13 Jul 2007
1 Jan 2019
80476
Sherry
Distilled at Linkwood in 2007, this single malt was aged for 11 years, the last 10 months of which it spent finishing in a first fill Pedro Ximénez sherry hogshead. It was bottled at cask strength by James Eadie , and only 292 bottles were released.
Dried apricot, orange marmalade on toast and freshly baked cookies.
Oak spices, a scattering of forest fruits, dark chocolate praline, chocolate sponge cake and lemon curd.
Melted chocolate and a splash of citrus on the finish.
