Laphroaig
Four Oak Whisky
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Description
Tasting Note by The Chaps at Master of Malt
Nose
Roasted coffee beans, almond pastries, sawdust and medicinal peat.
Palate
An intense waft of smoke as it opens, with earthy vanilla pod and subtle cookie dough following it up.
Finish
Drying, quite spicy and long.


