Kamiki
Kamiki is a unique blended malt whisky made using Japanese malts whiskies combined with specially selected malt whiskies from around the world. After blending, the whisky is finished in casks made from yoshino-sugi (often referred to as "Japanese cedar"). It's a particularly aromatic type of wood, and Kamiki is said to be the first whisky ever to enjoy a yoshino-sugi cask finish!
Tasting Note by The Chaps at Master of Malt
Nose
Fragrant citrus blossom and baked apple, with a hint of balsa wood and dry peat.
Palate
Floral notes remain at the fore, with touches of forest floor, apricot and kumquat developing in the background.
Finish
Slightly peppery, earthy vanilla pod and a whiff of pine.
