A single malt made up of different ages, 13 percent of which is said to be heavily peated... It turns out Stevie was wrong, Superstition is the way!
This bottle was part of a private collection - if you'd like more detailed photos just get in touch!
Initial gristy cereal gives way to evocative smoke and heady malt. It’s quite sweet and creamy, and reminds us of Chantilly cream.
Sweet and porridge-like. A cereal fest on the tongue, with hints of white pepper and black forest honey with hot buttered toast. Light and oily.
Medium length with cocoa and rice paper with hints of honey and spice on the tail.
Ok I start out with something nice to say: It is definitely a drinking whisky that will go down easily, the first time I tasted it my brain said 'candy'. And that is correct, even too much much sweetness and fruit. The smell is nearly disappointing. Isle of Jura is definitely not something for the connoisseur. And the content of the bottle have been dyed.
Smell is quite unpleasant and taste very average. Bought it once, would not do it again
Excellent whisky, not your usual from Jura. A definite winner, 10 out of 10
And to say it's slightly peaty is an understatement. While it's obviously a quality product, it's also one for those moments where you feel like something different. A very young, intriguing whisky that suits its name.
Got a half bottle as it was on offer,very distinctive but not for me..
