A single malt made up of different ages, 13 percent of which is said to be heavily peated... It turns out Stevie was wrong, Superstition is the way!
This bottle was part of a private collection - if you'd like more detailed photos just get in touch!
Initial gristy cereal gives way to evocative smoke and heady malt. It’s quite sweet and creamy, and reminds us of Chantilly cream.
Sweet and porridge-like. A cereal fest on the tongue, with hints of white pepper and black forest honey with hot buttered toast. Light and oily.
Medium length with cocoa and rice paper with hints of honey and spice on the tail.

I'm not sure you'd find anyone proclaiming this to be thier favourite whisky, but it is so unique that no collection would be complete without it. Great for when you fancy something different.
A real achievement, a classy & complex whisky in that price range. Trully well bodied, fresh yet elegant!!!