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Jura 10 Year Old was launched as part of a refreshed core range of whiskies from island distillery Jura in 2018, replacing Jura Origin. Aged in American white oak bourbon barrels before enjoying a finishing period in oloroso sherry butts, it has the subtle smoke and sweet fruitiness you want from a Jura single malt, with an intense kick of sherried sweetness underneath.
Honeyed barley and peaches in syrup, with light wafts of fragrant wood smoke.
Oily and subtly spicy at first, before notes of earthy vanilla pod and chocolate-covered raisins develop.
Another touch of smoke rounds things off.
£7.73 - £74.90
Excellent pallet when drinking Going to try 12 year old next
I bought this at the start of my whisky journey, I wasn't a fan then and a couple years in I'm still not much of a fan. The taste reminds me of what I thought whisky tastes like when I was a teenager, nothing like some of the beautiful drams I've enjoyed since. I tried using it as a mixer, but there's a bitter note that still comes through that I can't seem to shake. Not too sure what I can do with the bottle as it's mostly full.
It may sound harsh, but this stuff is rubbish. I can't work out what the flavour profile is trying to do; it falls all over the place and just doesn't come together. There is some peat and smoke on the nose, but this is lost in the confusion of sweet and salt in the mouth. Highland Park 10 is way superior, as is of course, Talisker 10. Of the ten bottles on my whisky shelf at the moment, this is by far the worst. A huge disappointment. Never again. I'd rather drink the cheapest bottle on my shelf, which is Ballantine's finest.
It's very smooth. Slightly smoky, sweet and bitter. I think I can taste the e150 flavour?
This is a very enjoyable dram, very reminiscent of the old Superstition bottling: sweet with honey and vanilla, some dried fruits, and a whisper of smoke. Not overly-complex, but very drinkable.