Jim Beam bourbon undergoes distillation at lower temperatures and is distilled to no more than 62.5%, the White label is aged for four years and has quite a high percentage of rye in the mashbill.
Quite sweet with gentle notes of vanilla and cut hay, a touch of fresh corn fields and a little cereal sweetness, like the bluegrass fields of Kentucky.
Good body with notes of toasty oak and all the requisite notes of vanilla and crème anglaise, a little spice and pepper with an acetone note.
Toasty oak and resin with a some sweetness.
Let's be honest about this bottle and not mince words. This is a high volume, lower quality, lower price bourbon that is only suitable to mix in drinks. This is best mixed in Coca Cola. It has less sweet taste than Jack Daniels. This bourbon is not suitable for sipping or drinking straight. If you'd like a budget sipping bourbon, it's best that you look for something like Larceny.
Awful - tastes of furniture polish. Why is this the best-selling bourbon in the market? Will be using this as a mixer
Jim Beam white is terrible has an after burn Jim Beam Black is excellent
I drank it for 40 years. They changed the bottle and age it for 3 not 4 years now. Tastes horrible. Ill never buy it again. Switched to turkey.
Another whiskey which I bought in Montenegro. This one smells fine, though there is a hint of artificial flavor in both smell and taste. Is it allowed to add artificial flavors amd color to bourbon? This is probably a futile question. However, a decent whiskey, but really far from great.
