A well-matured blended grain Scotch whisky here from the J.G. Thomson range, named after an Edinburgh-based wine and spirits merchant from back in the 18th Century. This expression offers up oodles of notes that will be familiar to fans of old grain whiskies – expect dense vanilla, waxy peels, melted chocolate, bubble gum, and more...
Vanilla pod, orange peels, malt loaf, brown sugar, a hint of mahogany.
Hazelnut spread and brioche, buttery shortbread, bubble gum sweetness, and a dusting of cinnamon.
Fudge, tropical fruit, and gingerbread.
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