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Douglas Laing
Scotland
Single Malt
A well-aged Speysider here from Inchgower, independently bottled by Douglas Laing! Distilled back in 1995, the single malt spent the next quarter of a century in a single sherry butt. Eventually, it was bottled at 25 years old for the Old Particular series, with an outturn of 242 bottles at 51.5% ABV.
Sweet and barley-rich initially, then comes tangerines, brown sugar and a damp oak style.
Lots of spices (cinnamon, nutmeg) running to vanilla essence and stewed fruits.
Long – detect golden syrup, a slight floral character, milk chocolate and barley.
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