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This German single malt from the Hardenberg Distillery spent time maturing in brandy and bourbon barrels, before being transferred to Tequila casks for a six month finishing period. The combination of rich malt and gently vegetal agave influence makes it a tasty sipper.
Dark fruit, green oak, and caramel with a hint of fresh hops.
Crisp green apples and pears rest between rich, biscuity malt and tangy, peppery oak.
Gently zesty, subtly earthy, herbaceous woody undertones, butterscotch, and warming malty spice.
