A whopper from Glentauchers, this 44-year-old single malt was distilled in 1975 and spent its years mellowing in a refill sherry hogshead. A total of 86 bottles were disgorged in 2020, and do you know who by? Us, right here at Master of Malt!
Apple crumble with a dusting of spice opens the way before things develop towards grilled pineapple and caramel sauce. Antique furniture and old oak linger in the distance.
Layers of creamy barley welcome the way for a medley of tropical fruits, drizzled with honey. Oily oak brings depth, with delicate spice creeping in.
That fruitiness lingers beside drying spice and treacle toffee.
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