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Distilled at Glenlossie in 1978, aged in refill sherry hogsheads and bottled by Gordon and MacPhail in 2007.
The nose is sweet and mouthwatering. There are notes of cocoa and honeyed cigar box, a touch of crème de cacao with ground almonds and chewy oak, a touch of pepper with foam banana and thick vanilla fudge. The palate is quite full and chewy. There are notes of apple peels and the fruit thereof, hints of marzipan and pear with greengages and honeyed sweetness. The finish is long and oily with chewy oak.
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