A single cask bottling of 19 year old Glengoyne single malt Scotch whisky, bottled by Hunter Laing as part of their First Editions series. This was distilled in 1996 and set aside to mature in a refill hogshead until 2016, when it was bottled at cask strength with an outturn of just 120 bottles.
Sweet, sugary marzipan, leading into almonds and white chocolate with hints of strawberry.
Still quite nutty, though now there's more oak influence alongside it. Zesty orange.
Jammie Dodgers and clove spice.
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