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Hunter Laing
Scotland
Single Malt
If you're after a stunning single malt to sip on whilst getting stuck into a classic novel, then this offering from independent bottler Hunter Laing's First Editions series ought to be ideal! Distilled at Glen Moray in 1995, the whisky spent 26 years maturing in a refill hogshead, which yielded an outturn of 148 bottles when it was eventually opened up in 2022.
Toasted oak, green apples, and fresh sawdust with wafts of honeyed barley.
Soft fruits lead the way, followed by a drizzle of caramel, and herbaceous malt notes.
Spices linger alongside creamy chocolate and nutty praline.
