Following on from the first release in Egan's Legacy Reserve range, the series continues with this incredible single malt Irish whiskey! It was bottled at 16 years of age, after maturing initially in American bourbon barrels and finishing in Banyuls wine casks. Expect plenty of vanilla, oak, and expressive fruit notes from this one. 1,000 bottles were produced.
Honeycomb, nectarine, passion fruit, a slice of sponge cake with ice-cream.
Lots of fruit, now with plum and red grape, plus festive spices and a hint of marzipan.
Lasting nutmeg, ginger, and oak spiciness.
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