Chivas Regal is a world-famous Scotch blend which was first made in the early 20th century by Chivas Brothers. The company can trace its roots back to 1801, with the opening of a grocers at Number 13 King Street, Aberdeen. Selling luxury food, coffee and spices, it wasn't until half a century later that the company started to make whisky, and then not until post-US Prohibition that Chivas Regal 12 Year Old was first officially released. F. Paul Pacult described Chivas Regal 12 as "the blend for grown-ups", awarding it an impressive 9 out of 10. It's a very apt statement - this is a very refined blended whisky, with herbs, honey and fruit leaping forth on the palate. Regularly lauded by the critics, this is a superb blend in its price category, representing great value for money.
A creamy, aromatic melange of vanilla custard, hints of aniseed, lemon curd and butter toffee. Wood shavings and dried banana chips develop with just a hint of cassis.
More of those banana chips showing through on the palate, this time there's a creamy hit of barley malt too, pepped up with a little allspice. Notes of ground walnut and caramel.
Light spice and black pepper on the tail. Lingering notes of cereal sweetness.
A spicy, beautifully balanced blend. Lots going on here.
Tasty reward after training hard for 6 weeks. Touch of class about this blend
Chivas Regal is excellent whisky and I admired it very much. Excellent to pallet. Did not get knocked out any time.
I had some last night at an old dive bar, and I just loved it.
Amazing and goes down like silk! Defiantly the best I've tried
Nothing wrong with Chivas 12 at all. It's a decent blended Scotch. However, it's a bit boring. It seems a little too smooth and inoffensive. There's nothing that really makes it stand out. For the same price, I can get Monkey Shoulder. I'll stick with that.
