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Douglas Laing
Scotland
41 year old single grain from the Carsebridge distillery, which has sadly sat silent for many years. This one was distilled in October 1976 and left to age in a refill hogshead until August 2018, producing just 200 bottles for DOuglas Laing's Xtra Old Particular range.
Golden Syrup Cake, brandy butter and just a whisper of BBQ lemon.
Waxy peels, banana fritters with honey, old oak richness and fresh ginger heat.
Dark chocolate, mince pie filling and orange flambé.
