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Douglas Laing
Scotland
An independent bottling of 28 year old single grain Scotch whisky from the closed Cambus distillery (its doors were closed for the final time in 1993), drawn from a single refill hogshead which was filled in September 1988 and bottled in March 2017. A release of 280 bottles from Douglas Laing's Old Particular range.
Honey-coated plums, with a dusting of icing sugar and cacao.
Spicier notes of cinnamon and cumin develop, but the vanilla-y sweetness remains the main attraction.
Spearmint, caramel and milk chocolate.
