Precious Port Charlotte single malt from Islay's Bruichladdich distillery! Distilled in 2004, this 13-year-old expression spent its time in a combination of ex-burgundy, ex-sauternes, and ex-bourbon casks, imparting a wealth of rich fruit and sweet vanilla character to the smoky peated malt within. In 2018, we had the joy of cracking open the casks ourselves, releasing a total of 43 bottles as part of our Master of Malt independent bottling range.
Damp earth and vegetal peat open the way, with roasted nuts and meaty malt. A salty touch of sea spray joins along the way, with charred heather in the distance.
Creamy vanilla pod softens medicinal iodine, while floral forest fruits begin to creep in. A hearty core of vegetal peat smoke, with hints of charred meat keeps things grounded.
Things soften off elegantly towards the finish with silky vanilla, burnt caramel, and earthen embers.
As well as adding gifts to lucky MoM orders, #WhiskySanta is granting wishes on social media every day! Hit the button above and let them know what you'd like. It could be yours!
