Scotland
Single Malt
Murray McDavid
Distilled in 2015, this single malt from Blair Athol matured for seven years, including a finish in a tawny Port cask. The cask was opened by Murray McDavid in 2023, releasing a total of 310 bottles.
Jammy berries and toasted marzipan, with buttery malt and vanilla in tow.
Sweet notes of strawberries and cherries rest upon floral honey and malt, with blanched almonds and a touch of pepper beneath.
A floral finish with nutty notes of Turkish Delight and woody spice.
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