Single Malt
Scotland
30 Sept 2011
1 Jan 2023
Highland single malt here, distilled at Blair Athol in 2011. It matured in decharred-recharred hogsheads for 11 years until being bottled by Signatory Vintage for its Un-Chilfiltered Collection.
Vanilla custard, with some candied lime zest, oaky spice, and vanilla caramel.
Some charred peaches, with barley sugar, pepper, allspice, and toasted oak.
Milk chocolate and more oaky spice.
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