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Scotland
Single Malt
Douglas Laing
A youthful Aultmore single malt, independently bottled by Douglas Laing. This was distilled in May 2011 and matured in a refill hogshead for 6 years before being bottled in August 2017 by Douglas Laing. 452 bottles were released as part of the Provenance range.
Vanilla custard, coffee & walnut cake, a touch of cedar.
Black pepper, vanilla tablet, honey and apricot.
Sultanas, peaches in syrup, angelica.
