It's not easy to get your hands on Kyrö's new make rye spirit. In fact, this batch of the good stuff that eventually becomes its very tasty whisky (after maturation) is actually a one-off that's completely exclusive to us. So, if you want to find out what runs off those stills in Finland, here's your very limited chance.
Sweet and spicy with some early hallmarks of the marmalade, stone fruit, and chocolatey elements you taste in the whisky.
