SOTO Junmai Daiginjo 72cl
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SOTO Junmai Daiginjo
A full-bodied, creamy sake, produced with Gohyakumangoku rice polished to 50% of its original size. With delicate notes of apple, citrus, and melon, this ought to make an interesting alternative to wine with meals, and will pair particularly well with Japanese cuisine.
Tasting Note by The Chaps at Master of Malt
Creamy, savoury notes of rice join floral melon, crisp apple, citrus blossom, coconut water, and a touch of cucumber.

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