The Project #173 selection is all about bringing together good quality rum and natural flavours to create lip-smacking expressions - like this one right here! Project #173 Coconut Rum builds on the exotic flavours within the spirit, introducing bright, creamy coconut notes into the mix. Should do rather well with tangy fruit juices, but it should also make for a tasty twist on some classic rum cocktails.
Want to discover all the Project #173 flavours? Taste the rainbow rumbow here!
Clear coconut influence on the nose, alongside hints of brown sugar and cut grass.
Vanilla, stone fruit, another hint of grassy brightness, with waves of fresh coconut underneath.
Lingering hints of Bounty Bars and citrus.
The rum's character remains integral to this spirit, with the coconut bringing additional deliciousness to its flavour profile.
As well as adding gifts to lucky MoM orders, #WhiskySanta is granting wishes on social media every day! Hit the button above and let them know what you'd like. It could be yours!
For me personally the balance of flavours is just right and I thoroughly enjoy a glass before retiring for the day
Not for me couldn't taste the cocoñut and too sweet
Taste's fantastic. Really vibrant coconut smell and taste. Styled in a beautiful bottle. I've been using this in plenty of cocktails and it's been going down a treat.
This is one of the best coconut Rum’s I have tried and I have tried most. Smooth on its own or in a mixer. I really enjoyed it. The smell of coconut and the taste of vanilla takes me to a beach in the sun every sip!
Really disappointed. To me it tastes quite artificial and rather nasty.
