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A particularly pleasing bottling of Peruvian rum from Plantation! This one was distilled in 2006 and aged in tropical climate for 11 years before it was transferred to France for a further two years of ageing in Ferrand casks. Eventually, it was bottled at 43.1% ABV, complete with the classic Plantation twine-wrapped bottle.
Dried mango, roasted walnut and chewy nougat, with young oak, vanilla pod and baking spice.
Completely agree with the gentleman below, this stuff is bloody special. I cannot explain what makes this rum so tasty and moorish with it's amazing scent and flavour profile but please do me and him a favour and DON'T buy it! Another absolute cracker from the plantation family
It's close to the finish line with 20 year for me and I think this beats it, something about the taste profile hits me in the feel goods and I'm sorry I will never allow a soul to try it incase they buy some and one less in the world. Please do though you won't regret follow rummer:)