An intense and characterful rum from Jamaica's Hampden Estate, made solely from the HLCF (Hampden Light Continental Flavoured) mark and matured for four years in the tropical Jamaican climate. This is a prime example of the robust, funky expressions to be produced at the legendary distillery. Weighing in at a generous 60% ABV, the bold, powerful rum retains plenty of tropical character, with layers of rich oak char, exotic fruit, and woody spice.
Tasting Note by The Chaps at Master of Malt
Rich oak, banana bread, almost smoky at points, salted butter, BBQ pineapple and enjoyably bitter Alpine herbs.