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From Manchester-based Diablesse comes a Clementine Spiced Rum! It's made with Demerara rum from the Diamond Distillery in Guyana, using native sugar cane molasses and traditional pot and column still distillation. It's then naturally flavoured with clementine and a warm spice mix inspired by the Caribbean containing vanilla, ginger, cinnamon, star anise and clove.
Gingerbread, toasted cinnamon, clementine zest.
Toffee apple, clementine zest – balances cooked sugar.
Warm pimento, sticky gingerbread, sweetness balanced by ‘zestiness’: fresh, bright, vibrant, natural, soft warm spice.
A unique flavour, unlike the majority of spiced rums which taste predominantly of vanilla, the clementine makes it stand out above the others. I love that it tastes and smells like Christmas!
This will be the only Spiced Rum I buy from now on beautiful
At last a lovely spiced rum
An amazing expression of spiced rum. Heavy cinnamon paired with subtle clove and a great dose of clementine oil on the nose. A great cocktail base or neat serve.
£4.51 - £35.00