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A rum produced by the Texas whiskey distillery Balcones, but once a year it stops producing whisky to distill rum from molasses. Once fermented, it undergoes traditional double distillation in hand-made copper pot stills and then is aged in a selection of casks of different oak species and toasting profiles. The rum is bottled at a cask strength of 59.6% ABV, unfiltered and with no additives.
Clove, pecans, crème brûlée, coffee, and dried fruit.
£5.50 - £50.95