An Espadín agave-based Mezcal from the Mezcal Vago range. An elegant expression, with notes of citrus, minerals and touches of fruity agave. This particular edition was made by mezcalero Joel Barriga.
Roasted red bell peppers with a little red chilli, balanced with sweet orchard fruit and a vegetal salinity.
Similar to the nose, though the smokiness starts to grow more and more. Soon joined by citrus zest notes.
Sweetness prevails on the finish with notes of chewy toffees.
