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Top-notch Cold Brew Coffee Liqueur from the wonderful Conker Spirits folks in Dorset. This is made with a combination of Brazilian and Ethiopian coffee beans from Dorset's Beanpress Coffee Co., both of which have been roasted different to compliment their flavour profile. Yummers.
Earthy and enjoyably bitter, with touches of sweet vanilla and brown sugar.
At last a coffee liqueur that tastes like proper coffee!! Totally delicious / dangerous x
Fantastic stuff. An ideal early evening pick-me-up, or TNT grade party fuel for later on. Works well as the key ingredient in a classic espresso martini, and it's got proper coffee credentials. Enough to raise the eyebrows of the fussiest coffee addict. Straightforward list of ingredients shows that the focus here is on authenticity, not creating something sweet and sticky for teenagers! Best cold brew out there.
Sublime, decadent and ridiculously coffee-fuelled. I drank it with ice-cold milk last night and did a little dance, it was THAT good.
Oh dear, I've found my new obsession... The best way to describe Conker Cold Brew is: alcoholic espresso. Yep. It has the rich fruitiness of top-quality fresh coffee, but with the kick of the finest liqueur. I've tried it every which way from Sunday (it's delicious with tonic water, believe it or not!) but you can't beat it served in a heavy-bottomed glass, with a couple of ice cubes and a twist of orange peel. My favourite thing about Conker Cold Brew is that it doesn't have the thickeners and 'flavours' that other so-called coffee liqueurs have. It's literally fresh coffee and alcohol, with a touch of demerara sugar. YUM. Yet another winner from the Conker crew. Thank you!
Conker’s Cold Brew is utterly delicious. Like having an espresso that happens to be alcoholic. Perfect as a mixer for espresso martini, lush with milk or cream and even on your ice-cream. I love to substitute the vodka for Cold Brew in a White Russian. If you love Coffee and you love a cocktail then get this. Also amazing in a tiramisu by the way....
