Another snazzy liqueur from Cazcabel, this one was made with coconut alongside a base of its very own Blanco Tequila! Jalisco coconuts are used in the sweet, earthy spirit, and should do rather well with all manner of tropical fruit juices.
Vegetal agave and creamy coconut sweetness, with hints of peppery spice.
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Oh my god, this is AMAZING, absolutely delicious and perfect for a Pina Colada! Definitely recommend
