A rather decadent, creamy White Chocolate Macadamia liqueur here from Berentzen! Sweet, creamy and nutty, the folks behind the bottling suggest splashing it into hot milk on cooler days, though we reckon it would do just as well in coffee-based cocktails.
Creamy nuttiness and distinct macadamia supported by hints of vanilla and white chocolate sweetness.
Omg where do I start.. its nutty, creamy, choclatey, gooey in a delicious way, well worth it if you love macadamia nuts & a chocoholic aswell sooo damn irresistible
