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Barbieri
A classic rhubarb and orange flavoured aperitif from Italy. The original recipe for Aperol dates back to 1919. The drink gained great popularity after the Second World War and is quite similar to Campari.
If you're looking for a delicious way to enjoy the warm weather, Aperol is the perfect drink. A refreshing blend of orange, herbs and roots, and spices, Aperol is perfect for sipping on a hot day. And with its low alcohol content, it's perfect for enjoying without fear of getting too buzzed. So next time you're looking to beat the heat, reach for a cold Aperol and soda and enjoy!
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Brilliiant
I discovered this recently on a trip to Italy. I have always loved Campari, but I now prefer this - the wonderful orange scent has to be smelt. Its not a sweet orange, but more the proper scent from the orange peel. Nice neat or with soda or tonic.
