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Silent Pool Gin is produced on the Albury Estate in the Surrey Hills, right next to the Silent Pool, a beautiful, mysterious spring-fed lake - what a place to create a gin! The gin itself features 24 botanicals, including makrut lime, chamomile, local honey and lavender, among others, resulting in a subtly sweet though intricately-balanced tipple.
Violet, lavender and lime leaf bring floral aromatics to the nose, while cardamom and juniper give it a spicy edge.
Elderflower, chamomile and a waft of orange blossom. Warming honey sweetness and a spark of black pepper.
Vanilla-rich honey notes last on the finish.
This feels like a Spring or Summer drink with light tonic water. Floral but not necessarily feminine. What it is, however, is a high-quality, smooth and subtle gin that you could easily drink all night. Excellent
First time trying it today. Now my favourite gin. Amazing flavour.
Since I jumped into this pool, everything else has been just not as good. I have tried many others, but every single time I compared them to my champ and... the champ is still the champ. I always drink it straight. It deserves it (to make cocktails I use Bombay). The bottle is also beautiful!
A very nice gin, one my favourites
For me it’s still one of the finest gins out there! It takes the lead in introducing complementary botanicals to a favourite tipple. Another win for Christmas & birthday gifts for sure!