Here we have a Navy Strength expression from those Colombo folks over in Sri Lanka! With a similar botanical recipe as the original Colombo London Dry, though with the addition of an extra helping curry leaves for some extra spiciness. This is sure to work well in a Negroni with its spicy kick.
A kick of candied ginger, with refreshing menthol, aromatic curry leaf and peppery coriander.
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