Small-batch, hand-crafted gin from the Gordon Castle along the River Spey, featuring botanicals grown in the estate's Walled Garden. Mint, lavender and gooseberry are among the botanical selection, giving this crisp gin a floral, fresh palate.
Fresh mint leaf and crisp juniper arrive first. Subtly nutty at points, though soon develops refreshing herbaceous elements on the finish.
Picked this up at a farm shop on Loch Lomond. Tried with some fresh mint from the garden.Lovely
