A traditionally-styled gin from Belgin, with 50 - yes, 50! - botanicals, inspired by Belgian Abbey herb gardens. St. Cruyt Gin is named after the old Flemish word for herb, and embodies centuries of herb cultivation at Belgian monasteries. All 50 botanicals used in the tipple are kept a close guarded secret, so we guess you'll just have to sip it to find out!
Tasting Note by The Chaps at Master of Malt
Both floral and fruity, with berry notes, alongside complex citrus and juniper spice. A herbaceous gin, with rosemary, sage and thyme all making appearances.