The Gin Kitchen

From The Gin Kitchen comes a wonderfully aromatic and refreshing gin, named after the dancing dragontail butterfly (named as such because... Y'know... They look like they've got the tails of dragons). This expression features juniper from Kosovo complemented by green cardamom and pink grapefruit.

A classic dry gin that was made with a Dry Martini in mind, the botanical selection here includes juniper from Kosovo, as well as lemon zest, lime zest, coriander seed, cubeb pepper, cassia bark, angelica root, and orris root. Oh, and it salutes ostriches, presumably because they're terrifying and a

Blushing Monkey Pink Gin from The Gin Kitchen distillery is a blend of The Gin Kitchen Gutsy Monkey Winter Gin and sweet black grapes. It's a colour-changing expression so you can have lots of fun with this beauty with just the addition of tonic. If you pour the tonic on the initially translucen

From The Gin Kitchen over in Dorking comes The Ginger Cat Gin, which showcases the botanicals tonka bean, cinnamon, orange zest and, of course, ginger. Presented in a rather quaint ceramic bottle, the aromatic gin works well in a G&T but also shines paired with Cointreau and ginger beer, if you're f

The Gin Kitchen in Dorking have sorted all your gin-based needs for when the weather gets chilly with its Gutsy Monkey Winter Gin! A warming concoction boasting spicy notes of coriander, black pepper, allspice, cumin and ginger, alongside lime, thyme and the ever-present juniper. Ought to go very we

Distilled to 69% ABV, Eternal Absinthe was created by Gin Kitchen with an addition of rose petals, which change the colour of this variety, which can also be called a red (rouge) or pink (rose) absinthe, to a light amber colour which you might associate with a delicate rosé wine. The founders of Gin

Lavendelicious was created when the folks over at The Gin Kitchen needed lavender syrup for a cocktail, but couldn't find any in time. So, naturally, they whipped up their own, but then realised it tasted rather good neat! Hand-picked English lavender is distilled, with a dash of sugar added to it.