Over 30,000 5 star reviews!
On orders over £99
The lowest prices on your favourite spirits!
Trusted by businesses worldwide
Get a response within seconds
Select Express Delivery at the checkout!
1000s of samples available
Master blender Cécile Roudaut explored new production methods for St Remy with a double maturation process. The first takes place in new Quercus Petraea oak casks with a fine grain, which were toasted using medium and high heat. These casks impart spicy, vibrant tannins. The second maturation occurs in more traditional European oak casks (with a large grain), toasted using high heat only. These casks are more balanced and sweet, helping to mellow the bolder first barrel. Together, they make a beautifully contrasting pair that give this brandy a unique profile and plenty of flavour.
Vanilla, coconut, almond butter, candied orange, and sweet spices.
On a blind taste,this would surprise alot of people. It tastes better than some cognacs I have tasted at over twice the price .
A harsh sprit redolent of grappa. Not unpleasant but not what I expect from a French brandy!
Fantastic
£4.56 - £52.95