It’s common for whisky and rum to be blended across different regions, even different countries, but it’s practically unheard of when it comes to French brandy. Until now, that is,…
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Master of Malt blog
Tag: New Arrival of the Week
Read news, features, interviews and reviews about all the new arrivals at Master of Malt, right here on the Master of Malt blog.
This week we’re celebrating our first Monday back at work with a single malt whisky from Yorkshire that has just arrived at MoM towers. The Spirit of Yorkshire Distillery began…
Our New Arrival of the Week is a Tennessee bourbon from the Heaven’s Door brand that was co-created by Bob Dylan (yes, the Bob Dylan). Something is happening here, and…
Our new arrival this week is from somewhere that we’re all familiar with. We’ve all spent a lot of time here, and it’s rather great because it’s the only place…
This week we’re very excited about a gin liqueur created by an Edwardian vicar, and now resurrected by his great grandson and some wine chap off the telly. You might…
Our new arrival this week is hot off the press! Behold, the first official whisky bottling from The Three Drinkers, released in collaboration with your favourite online retailer. Yes, us!…
This week we delve into the history of rum blending in London and try a very special rum part-matured in the capital by the Hayman family. Gin or porter are…
This week we’re taking a look at a little distillery in Burnley which makes some seriously interesting spirits including a barrel-aged gin, a hopped vodka and breakfast rum. Because everyone…
Our New Arrival of the Week, Teeling Single Pot Still, is one for the history books – the first Dublin-distilled whiskey to come out of the city in nearly 50…
This week we’re taking a closer look at the latest release from the pioneers of English whisky, St. George’s Distillery in Norfolk, which, as you might guess from the name,…
This week, we’re tempting you with not one but three (soon to be four) extraordinary bottlings from Texas’ trailblazing Balcones Distilling, released in collaboration with our good friends at That…
Our New Arrival of the Week is the first in a series of releases, all of which are set to be heavily influenced by sherry casks. Meet The Lakes Whiskymaker’s…
Tomatin Distillery recently treated us to not one, but two new limited-edition expressions which both feature an intruiging cask finish. Only one can have the honour of being chosen to…
There are three things we love at Master of Malt more than anything else: high quality spirits, bad puns and Back to the Future, so when a product arrived called…
Every week we’re sent information about drinks that are described as ‘revolutionary’, ‘innovative’ or ‘game-changing’. Most aren’t, but today a product has arrived at MoM that might be all three….
Our New Arrival of the Week is the most peated whisky to date from Highland Park. Meet Valfather! You might have noticed things have changed at Highland Park in the…
The most exciting product to land at MoM HQ this week is a lighter take on the aperitif that uses some of the techniques of the French perfumery industry in…
This week we are mostly drinking a traditional Irish spirit made to an old family recipe from St. Patrick’s Distillery in Cork. The Walsh family have been distilling a long…
This week’s new arrival isn’t just a very special rum from Guyana bottled by That Boutique-y Rum Company, but it’s also a portal through time because it was distilled using…
This week’s shiny new recruit is so new to the market that we just couldn’t wait to get our paws on it… and it’s all in a good cause, too!…