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Master of Malt Whisky Blog

Tag: Blended Whisky

Blended Whisky is having something of a reputational revolution at the moment, all due to some great quality and innovative new releases. Check out the latest news and reviews of blended whisky producers including Johnnie Walker and Chivas Regal right here.

Master of Cocktails – The Modern Cocktail No. 2

Master of Cocktails Modern Cocktail No 2

This week on #MasterofCocktails we’re making a lesser known cocktail – the ‘Modern Cocktail No. 2’, taken from the superb reference tome that is The Savoy Cocktail Book.

Now – it’s worth remembering that Mr Harry Craddock, the author of this book, would have had access to very different ingredients to the ones we have today. For that reason, I’ve (hopefully lovingly) changed a few of the quantities and in one case omitted an ingredient. I’ll explain as we go.

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Categories : Absinthe, Cocktails, Gin
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Global Online Whisky Retailer of the Year, World’s Best Blended Whisky & more…

World Whiskies 2014 Awards

So – it’s that time of year again.

Last week, we attended the Whisky Magazine World Whiskies Awards (and Icons of Whisky), and came away with a slew of trophies and awards to show for another year’s hard work.

First things first – we’re absolutely delighted to announce that we’ve retained our crown as ‘World’s Best Online Whisky Retailer’ for the third year on the trot. An absolutely fabulous achievement which we’re immensely proud of. We’ve said this before (and will keep on shouting it from the rooftops) but our site remains the only purpose-built online whisky shop coded from the ground up. It took an extraordinary amount of effort to build something that wasn’t based on a standard e-commerce platform, and we’re all hugely proud of the software stack we’ve built.

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Categories : Absinthe, Armagnac, Liqueurs, Vodka, Whisky
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Ballantine’s Brasil!

Ballantine's Brasil

You put the lime in the Ballantine’s, you drink ’em both together,
Put the lime in the Ballantine’s, then you feel better,
Put the lime in the Ballantine’s, drink ’em both up,
Put the lime in the Ballantine’s, and call me in the morning…

Flavoured whisky, eh? Obviously not that though. What I should say, of course, is flavoured whisky liqueurs and whisky-based spirit drinks, eh? This one’s a little different to many, however. First of all, it’s not honey flavoured (or even cherry flavoured). Secondly, it’s essentially made by actually steeping lime peel in Scotch whisky, in the cask.

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Categories : Scotch Whisky, Tasting Notes, Whisky
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Irish Whiskey – Everything You Need To Know! (Part 3)

Ireland

Blimey, it’s Friday already! A Valentine’s Day Friday, no less! Well, today we only have eyes for delicious Irish Whiskey as we move onto the third and final instalment of this bumper blog post.

Back at the start of Part 1, I mentioned Teeling Whiskey Company‘s recently confirmed plans to build a new distillery in Dublin, the first in 125 years. This post will cover this and many other projects that could see the number of distilleries in Ireland double, treble, or perhaps even quadruple!

First though, I’ll try to briefly run through some other news and developments, starting with the fact that in 2011 Beam Inc. bought Cooley, introducing another big player alongside the giants of Pernod Ricard and Diageo and leaving Ireland without an independent distillery once again (albeit briefly…).

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Categories : Irish Whiskey, News, Whisky
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Irish Whiskey – Everything You Need To Know! (Part 2)

Ireland

Yesterday, I began my serialised guide to Irish Whiskey with a rundown of its turbulent history through some difficult times, becoming the most popular spirit in the world before nearly disappearing altogether in the 20th century! Fortunately, it has been on a road to recovery in the last few decades and is now thriving.

Despite this resurgence, which has made Irish Whisky the fastest growing drinks category in the world, Scotch whisky still comfortably sells 15 times more cases worldwide, and has about as many times more active distilleries too. With Scotch whisky’s dominance since the 1930s, there’s perhaps understandably still some confusion, even amongst whisk(e)y enthusiasts, surrounding the styles of Irish whiskey available.

Fret not, however! In this second instalment I’ll be looking at each style in turn, complete with a number of yummy examples of each!

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Categories : Irish Whiskey, Tasting Notes, Whisky
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Diageo Whisky Theatre at the Worship Street Whistling Shop

Diageo Whisky Theatre

Back in December I visited the Worship Street Whistling Shop for a very special, two hour long ‘multi-sensory experience’: the final Diageo Whisky Theatre of the year. The project is the work of irrepressible Diageo brand ambassador Colin Dunn and the Fluid Movement duo of Tristan Stephenson and Tom Aske who have presented similar experiences in the past, for example with rum, but the mention of whisky certainly caught our attention immediately! I believe Tristan also has a whisky book coming out this year too – one to watch out for.

There is (just) room for nine people but I was joined by a fab four of Gin Monkey, Imbibe’s Laura Foster (recent winner of the Alan Lodge Young International Spirits Writer of the Year), Siobhan Payne from Difford’s Guide and London Cocktail Week and Alex Kratena off of The Artesian (named The World’s Best Bar for the second year running in 2013).

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Categories : Cocktails, News, Scotch Whisky, Whisky
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For Christmas this year…

Dear Santa

With plans to make Christmas 2013 closely resemble a night out with Charles Bukowski during his downtime, I’ve been thinking hard about what booze I want. Historically, I would have written to Santa Claus, but I recently read a thought-provoking essay by biologist Dickie Dawkins and now no longer believe in his existence. This, then, is an open letter to anyone who knows me and wants to get me the boozes.

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Categories : Rum, Whisky
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Winner of The Gleneagles Competition!

Dapper dolphin

There are people who are born winners. Other people become winners. Some people are born as dolphins, which means that they aren’t actually people at all. We’re not concerned about dolphins today (although we should all help save them from extinction!).

No, today it’s all about the lucky winner of our rather marvellous Gleneagles competition!

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Categories : Competitions, News, Whisky
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Heavy Sherry, Fresh Bourbon, Grain and ‘something a bit special’. TBWC strikes again.

That Boutique-y Whisky Company October releases

Told you we’d be back soon (and we’re not done yet)…

Another week, and another 4 brand-spanking-new releases from That Boutique-y Whisky Company have hit the shelves in time for Christmas. Once again I’m left trying to justify the madness that’s escaped from my bonce and onto the labels of these fine drams…

So – let’s start with the most obvious of the 4. A Giant with a fondness for Jam Sandwiches stealing a giant hat from a dunnage warehouse whilst all unnecessary on Bourbon. That? That.

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Categories : News, Scotch Whisky, Tasting Notes, Whisky
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Win a Weekend at Gleneagles!

Simpsons Springfield Glen Country Club

Hotels are pretty magical. There aren’t many other places where you can pick up the phone, ask for a plate of salmon hors d’oeuvres and someone actually delivers it to your door, or walk downstairs to find world-class restaurants and golf courses. Luxuries like this are often reserved for the lucky folk who live near a park and above a chip shop that does delivery, but hotels make royalty of us all.

This is why we’re very excited to be offering one lucky winner a weekend for two at the Gleneagles Hotel, which lies at the foot of Scottish Highlands, surrounded by lusciously green rolling hills.

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Categories : Competitions, Whisky
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