Henry Jeffreys
Peat: What is this Smoky Beast?Our Instant Whisky Expert Series with Alwynne Gwilt and Henry Jeffreys simplifies everything whisky. Whether it’s decoding labels, understanding peat, or learning how to pronounce those challenging names, this series…
How to Taste like a ProHow to Taste like a pro: Take the first step toward whisky mastery with Our Instant Whisky Expert Series. Alwynne Gwilt and Henry Jeffreys will guide you through tasting techniques,…
What the Heck is American Whiskey?What the heck is American whiskey? Join drinks experts Alwynne Gwilt and Henry Jeffreys as they guide you through everything you need to know to become a whisky expert. From…
Where in the World is Whisky Made? Become an Instant Whisky ExpertWhere in the world is whisky made? With Our Instant Whisky Expert Series, Alwynne Gwilt and Henry Jeffreys will take you on a journey through the world of whisky. From…
Do You Want to Become an Instant Whisky Expert?Instant Whisky Expert status could be yours. Join drink experts Alwynne Gwilt and Henry Jeffreys as they explain how to go from novice to expert in all things whisky. They’ll…
Our Henry moves on to pastures newFor the last six years, the person who has run this here blog was Henry Jeffreys. Henry Jeffreys became a writer after working in the wine trade and publishing and…
Master of Malt tastes… Fragrant Drops single cask whiskiesWe’ve just got in some extremely rare single malt whiskies and more from Fragrant Drops including perhaps the best single malt I’ve tasted this year. Fragrant Drops is an independent…
10 wines to accompany your BBQ dishesEven though the weather hasn’t been behaving as it should, at least in Britain, we still love a BBQ. Or even an indoor BBQ, just put everything under the grill,…
How to make the perfect MojitoIt’s Mojito Day on 11 July so we’re stirring and muddling one of Cuba’s most famous cocktails with a rum that mixes Jamaican with Martinique. It might not be the…
How to make an easy Piña ColadaAs I am sure you’re all aware, it’s Piña Colada day on Wednesday 10 July so we’re showing you a simple way to make one of the world’s great cocktails….
New Arrival of the Week: The Balvenie Collection of Curious CasksEarlier this week I took a trip to Raffles, London for an event with The Balvenie Scotch whisky. The venue is an outpost of the legendary Singapore hotel and is…
Best small batch whiskeysEveryone loves a small batch whiskey. So much better than a big batch one. Nobody wants a big batch. So for all your small batch lovers out there, we have…
The Euros of drinksYou may have noticed that there’s some kind of football tournament going on in Germany at the moment. It’s all over the telly. Yes, it’s the Euros, when Europe’s premier…
Master of Malt tastes… The Heart Cut whiskiesWith so many independent bottlers out there, it’s sometimes not clear what some of them can bring that distilleries themselves can’t. But the inaugural releases from The Heart Cut, a…
5 easy summer gin cocktailsThe Gin and Tonic is a classic for a reason. Especially when the sun comes out, there are few drinks that are more satisfying. We’ve even written an article on…
How do you cask-age your own cocktails?You may have noticed when visiting a trendy bar that they have a small barrel sitting on the counter top. This might just be for show or it might contain…
