The NightcapThe Nightcap: 29 November

Need to decompress after all the Black Friday sales hubbub? We’ve got just the thing – it’s The Nightcap! If you find yourself exclaiming out loud “How on earth did…

Master of MaltMaster of Malt
Spontaneous Human Combustion From Too Much AlcoholSpontaneous Human Combustion From Too Much Alcohol

Some readers may have done things they regret after a bit too much to drink but in the 18th and 19th centuries, a surfeit of alcohol was thought to cause…

Ian BuxtonIan Buxton
Glasshouse 2018 whiskyIntroducing Glasshouse Whisky: Blended Scotch, but not as you know it

The bartending trio behind Langstane Liquor Company have reverse-engineered the Whisky Highball and bottled the ultimate blended Scotch for the base. We sipped a Glasshouse Whisky and Soda with co-founder…

Annie HayesAnnie Hayes
Cocktail of the Week: The MartinezCocktail of the Week: The Martinez

It’s not easy being a Martinez, watching your child, Martini, become the most famous drink in the world while you lay forgotten about in dusty old cocktail books. So this…

Henry JeffreysHenry Jeffreys
Billy WalkerFive minutes with… Billy Walker, owner and master blender at Glenallachie Distillery

The wonderful Billy Walker of GlenAllachie Distillery fame has joined us to talk about making his mark, what the future holds and winning the Scottish Whisky Distillery Of The Year…

Adam O'ConnellAdam O'Connell
Bols AmsterdamFive minutes with… Sandie van Doorne, creative and communications director at Lucas Bols

Dating back to 1575, Amsterdam-based Lucas Bols has earned its place in the history books as the world’s oldest distilled spirits brand. Here, creative and communications director Sandie van Doorne…

Annie HayesAnnie Hayes
New Arrival of the Week: Michter’s US*1 Sour Mash Toasted Barrel FinishNew Arrival of the Week: Michter’s US*1 Sour Mash Toasted Barrel Finish

This week we’re drinking a Kentucky whiskey with an unusual twist, it’s been aged in barrels that are toasted rather than charred! What’s all that about? Michter’s whiskey has something…

Henry JeffreysHenry Jeffreys
Top 10 most delicious Black Friday booze deals!Top 10 most delicious Black Friday booze deals!

It’s that time of year again – the mega shopping extravaganza that is Black Friday has landed at MoM Towers! Here are some of our favourite bargains to nab now……

Master of MaltMaster of Malt
The Nightcap 22 NovemberThe Nightcap 22 November

This week on the Nightcap: The Macallan turns its distillery into a festive wonderland, register to vote and you’ll get a free drink, and stop worrying about your hangover: you’re…

Master of MaltMaster of Malt
royal salute 29 year oldWe taste the new Royal Salute 29 Year Old Pedro Ximénez cask finish in Seville

Royal Salute is back with another exciting new release! To celebrate the new 29 Year Old Pedro Ximénez cask finish, we headed to Seville with master blender Sandy Hyslop and…

Jess WilliamsonJess Williamson
Five things to look for in rum in 2020Five things to look for in rum in 2020

Will 2020 really be rum’s time to shine? We’ve got a hunch it just might be – and so does Lucy Cottrell, brand manager for Dead Man’s Fingers. Here’s her…

Kristiane SherryKristiane Sherry
LegentCreating Legent: a blend of Beam and Suntory

It’s not every day that you get to sit down with the master distiller of Jim Beam and the fifth-ever chief blender at House of Suntory. But that’s exactly what…

Adam O'ConnellAdam O'Connell
Kirstie McCallumFive minutes with… Dr Kirstie McCallum, head of whisky creation at Glen Moray

At the end of October, Glen Moray announced industry legend Dr Kirstie McCallum as its head of whisky creation – a brand new role that encompasses the Speyside distillery’s production operation…

Annie HayesAnnie Hayes
The Old Forester Distillery in Louisville, Kentucky, an ideal spot for whisky tourismFive minutes with… Jackie Zykan, master taster for Old Forester

Jackie Zykan has what sounds like one of the world’s best jobs, master taster for Kentucky bourbon firm Old Forester. But what exactly is a master taster? Does she just…

Adam O'ConnellAdam O'Connell
The Rosebank revival begins The Rosebank revival begins

Yesterday was an important day in Scotch whisky history as work officially began on rebuilding legendary ghost distillery Rosebank by owners Ian Macleod distillers. We have the full story. The…

Master of MaltMaster of Malt
World Whisky selection of whiskiesNew Arrival of the Week: That Boutique-y Whisky Company World Whisky Blend

Our new arrival this week is from somewhere that we’re all familiar with. We’ve all spent a lot of time here, and it’s rather great because it’s the only place…

Jess WilliamsonJess Williamson
The NightcapThe Nightcap: 15 November

Celebrity booze, a motorcycle built in collaboration with Smokehead whisky and the goodest of boys (#dogbassador). It’s another wild and wonderful week for The Nightcap. We all have our personal…

Master of MaltMaster of Malt
Future flavourFuture flavour

Whether it’s with curious kit, unorthodox botanicals or futuristic thinking, new world spirits producers have harnessed the latest technology to create liquids that taste anything but traditional… For the tastemakers…

Annie HayesAnnie Hayes