Ben Ellefsen is back to talk you through the delights of Intensity 10 Year Old. It looks as good as it tastes. I’ve been racking my brain for weeks as to…
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Master of Malt blog
Category: We’re drinking
Here, we review, talk and enthuse about new whisky, rum, tequila and gin and keep you posted on what’s new in the drinks industry.
We’re shining a light on the wonderful world of Japanese drinks here at Master of Malt, and Alex has the rundown on some brilliant Japanese beverages to get you started….
Terroir-tastic Port Charlotte, the rarest of Cognac, a snippet of Buffalo Trace Antique Collection, whisky cake… It’s a bumper edition of What we loved this week! Happy St. Patrick’s Day everyone!…
Auchentoshan 18 Year Old is our Whisky of the Week, because you voted for it. Let’s have a taste! Our Whisky of the Week series continues. Each week you vote…
St. Patrick’s Day is this weekend. If you want an alternative to Guinness why not enjoy some delicious cocktails all made with an Irish twist? Here are our St. Patrick’s…
With St. Patrick’s Day coming up soon, 17 March, it’s as good an excuse as any to round up some of our favourite whiskeys from the Emerald Isle. So from…
Beautiful Fruit 8 Year Old is our new arrival, appropriately an Irish whiskey right in time for St. Patrick’s Day. It’s also very much in the ‘does what it says…
At Master of Malt we’re a little biased in thinking a bottle of something makes the best present. And a bottle of whisky? Even better. Our Mother’s Day gift guides…
With St. Patrick’s Day on the 17 March, we’re mixing up a classic Irish whiskey-based cocktail which might have you singing a famous song. It’s the Tipperary! One of the…
Ben Ellefsen is making a call to arms this week to make Martini-March (AKA Marchtini) happen and he’s got bags of Bathtub Gin recipes to help. What do you mean…
The unadulterated, in-demand, and always reliable whisky of Adelphi is on our radar today thanks to the arrival of this single-cask bottling of Glenrothes. Today we’re using our New Arrival…
It’s been another bumper week in the world of booze and we’ve tried some exciting releases from Tobermory, visited Jensen’s Gin in Bermondsey, and tasted an infinity bottle whisky. Sound…
Out of a whole host of brilliant whiskies, you voted for Amrut Triparva as our Whisky of the Week. As Jess found out when she had a taste, this is…
The whisky we have here might not be on everybody’s radar, but those who like them, love them. With good reason. Here are some of our favourite cult whiskies. A…
Campbeltown is our focus today as we conclude our deep dive into the regions of Scotch whisky, with a trip to Glen Scotia on the cards! Anyone who knows their Scotch…
Today we’re knocking up the cocktail that contains everything but the kitchen sink. Prepare to raid your drinks cabinet because it’s Long Island Iced Tea time. Long Island Ice Teas…
The newest addition to the Hendrick’s family has landed. Let us introduce you to Hendrick’s Flora Adora, a limited release gin made using floral botanicals that are particularly attractive to…
Breathe it in, we’re in the lovely Lowlands to find out about Scotch whisky’s hidden gem of a whisky region and to tell you how to win a trip there…
Here’s a little update on the Wormtub range, which has taken things up to 11. By which we mean 12. Because it’s Wormtub 12 Year Old Single Cask. You know what?…
We’re back with our monthly supply of independent bottlings including an old Springbank (!) and whisky from Canada, Wales, and Ireland. Yep. That was a month. Ridiculous. Next thing you…