We're drinking - Page 20
Summer is served!How do we get into the festival spirit at Master of Malt? With a festival of freaking spirits, of course. Summer is served! The trilbies, the sunglasses, the vague sense…
New Arrival of the Week: Wire Works Small Batch WhiskyThe first main release of whisky from the White Peak Distillery in Derbyshire sold out in a matter of minutes. And now the second is here: it’s called Wire Works…
Cocktail of the Week: the Lady MarmaladeToday, we’re celebrating Pride, Crystal Head vodka, and a banger of a tune with our Cocktail of the Week. It’s the Lady Marmalade! We’re always reporting on new celebrity booze…
Top ten single cask whiskiesTen great single cask whiskies await in this selection, from bold Islay drams to overlooked grain expressions. There’s nothing quite like the pleasure of a single cask whisky. Spirit drawn…
Classic bars: Lyaness, Sea ContainersOne menu, focusing on five ingredients, each in three different cocktails. The Classic Bars series is back, and we can’t believe it’s taken us this long to cover Lyaness, Sea…
New Arrival of the Week: Chandon Garden SpritzThis week we’re toasting the arrival of another week in the drinks business with a New Arrival that’s a cocktail in a bottle. Combining sparkling wine, orange liqueur, herbs and…
Cocktail of the Week: the Dry MartiniWith World Martini Day coming up on the 18 June, we look at the evolution of the greatest of all cocktails, the Martini. Nowadays, the fashion is swinging back to…
We’re famous for our selection of spirits, especially whisky, but we also stock an interesting selection of wines. So if your old man’s tastes leans more towards the grape than…
New Arrival of the Week: Gothic GinToday, we’re toasting the start of another week in the booze business with a super fancy gin that has taken America by storm and has now landed in Britain. It’s…
Cocktail of the Week: the ZombieIn the last ten years, tiki cocktails have gone from a bit embarrassing to darlings of bartenders around the world. And with good reason as done properly, it is hard…
We’ve picked some of our favourite new gins and some classics which will make great gifts for Father’s Day. We’ve even included some tips on how to enjoy them. So,…
What is London dry gin?Ok, so we had some comments recently from people regarding London dry gin and it seems many still think the style must be made in the capital. This isn’t true,…
New Arrival of the Week: Miltonduff 12 Year Old 2009 (Signatory)One of our favourite things to do in the New Arrival slot is to shine a spotlight on a lesser known single malt distillery. This week it’s a special bottling…
10 superb Cognacs to try in 2023Lovers of malt whisky or aged rum should really be exploring the Cognac region, especially with a certain winter holiday on the horizon. It’s coming! If old sherried single malts…
Cocktail of the Week: The Smoky CokeyThe Smoky Cokey cocktail won over the hearts and minds of the whisky-drinking public and proved that Islay whisky is ripe for mixing. As part of our Fèis Ile coverage,…
Top ten Islay whiskies to celebrate Fèis Ìle 2022!Now that Fèis Ìle 2022 has kicked off, we can’t think of anything we’d rather have right now than some delicious Islay whisky. If only there was somewhere we could…
