We're drinking - Page 11

Kyrö Malt Rye Whisky and sweet, spicy cinnamon buns – how are we going to top this match made in heaven? Anyone who knows me (or meets me for five minutes) will know…

January 31, 2023Jess Williamson

We’re toasting the last week in January with a cask strength special bourbon that you can only buy from Master of Malt. It’s New Riff Single Barrel Bourbon! We’ve got…

January 30, 2023Master of Malt

Here’s Atom Labs founder Ben Ellefsen on the wonders of Maple Syrup & Toasted Oats & Orange Zest & Vanilla 7 Year Old, one of the latest ampersanded whiskies that…

January 30, 2023Ben Ellefsen

After the success of its first Australian whisky series, That Boutique-y Whisky Company (TBWC) is back with another selection of beauties from ‘down under’. Australia has a colourful and rich…

January 27, 2023Master of Malt

MoM bottlings aren’t just for Christmas, they’re for life. Until you drink them. Anyway, the point is we’re back for 2023 and as always, here’s Ben to run you through…

January 26, 2023Ben Ellefsen

The latest in our series of whisky tastings voted for by you, it’s Glen Scotia 18 Year Old! Classic Campbeltown character shines through in this mellow, buttery single malt.  We’re…

January 24, 2023Jess Williamson

Today we’re taking a rum-tastic spin on a classic cocktail made with a certain Venezuelan rum. It’s the 1796 Spritz. “The secret behind creating a great rum cocktail begins in…

January 25, 2023Adam O'Connell

It’s double trouble this week as two new whiskies from one of the world’s most interesting distilleries have just landed at Master of Malt: Waterford Peated Ballybannon 1.1 and Waterford…

January 23, 2023Henry Jeffreys

Master of Malt tastes the youngest offering in Mortlach’s core range, the meaty, sherried 12 Year Old! Let’s learn a bit more about the Beast of Dufftown, another top option…

January 18, 2023Jess Williamson

It’s Burns Night on Wednesday 25 January, so we’re making a cocktail named after the bard himself using a blended Scotch that was specifically designed for the occasion. It’s the Bobby…

January 18, 2023Henry Jeffreys

Burns Night is coming. You need some bonnie booze. We’re here to help with the kind of Scotch whisky that will make Burns Night 2023 the best yet! Burns Night…

January 17, 2023Adam O'Connell

To mark the Lunar new year Johnnie Walker has launched a Blue Label – Year of the Rabbit Limited Edition and we’ve got our hands on a few bottles. Johnnie…

January 16, 2023Adam O'Connell

Burns Night whisky is a must and so this year we’ve created our own new brand of Scotch whisky to mark the event: The Burns Night Blend. Burns Night is…

January 16, 2023Master of Malt

Whisky makers love giving ageing stocks a rummy resting period in tropical casks from sunshine shores. Here are ten of the finest bottles of rum cask-aged whisky that money can…

January 12, 2023Adam O'Connell

As part of our Dryish January coverage, we’ve got a delicious cocktail with around half the alcohol but all the flavour of a traditional spirit-forward drink. A blend of sherry…

January 11, 2023Henry Jeffreys

Some very special blended whiskies from Dewar’s have just landed at Master of Malt. They’re called Dewar’s Double Double and come in 21, 27, and (coming soon) 32 year old…

January 10, 2023Henry Jeffreys