Adam O'Connell

Adam O'Connell - Page 52

Adam O'Connell has been writing for Master of Malt for over eight years now. He’s visited distilleries, wineries, and breweries across the world, reviewed a variety of whiskies, gins, rums, Tequilas, mezcals, brandies, vodkas, wines, beers, and cocktails, and contributed all kinds of words in all sorts of places, including over 1,000 articles to its award-winning online blog, The Whisk(e)y Wash, and many of the handy guides you might have enjoyed. He’s even jammed with Kiefer Sutherland AND dined with Ainsley Harriott. Not at the same time.

Midleton DistilleryMidleton launches its oldest ever whiskey

Midleton Distillery has announced the launch of the Midleton Very Rare Silent Distillery Collection, which kicks off with the most expensive Irish whiskey ever… This week we were fortunate to…

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Magestic mezcals & terrific TequilasMajestic mezcals & terrific Tequilas

It’s World Margarita Day on Saturday (22 February) so there’s no better time to enjoy the delights of the various agave-based spirits we have here at MoM Towers! Loved and…

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Patrice PinetFive minutes with… Courvoisier’s Patrice Pinet

What can we expect from Cognac in 2020? We asked Patrice Pinet, master blender at Courvoisier, to fill us in. Cognac had an interesting 2019, with encouraging sales and increasing…

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Relicario Ron Dominicano Peated FinishNew Arrival of the Week: Relicario Peated Finish rum

This week we’re particularly excited about a Dominican rum with a difference, it’s been finished in casks that formerly held a peated Speyside whisky giving the spirit a subtle smoky…

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The Dalmore Aged 51 YearsMaster of Malt tastes… The Dalmore Aged 51 Years

The Dalmore has launched a 51 Year Old expression and we were lucky enough to be one of the first to taste it. No, really. Here’s what we thought. Any…

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Expand your London dry gin horizonsExpand your London dry gin horizons

London dry gin is a popular style for good reason, but even within this category, there’s a huge range of different and delightful options. We’ve rounded up a few here….

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Changing the perception of Tequila with VIVIRChanging the perception of Tequila with VIVIR

The founders of VIVIR Tequila believe they can change the way you think about Tequila. We spoke to them to find out why. Recognition of Tequila and mezcal as a diverse, impressive…

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Valentine’s Day gifts that they’ll loveValentine’s Day gifts that they’ll love

Save yourself the panic of finding the perfect Valentine’s Day present by indulging in one of these brilliantly boozy gifts.  The day of enforced romance is upon us. And you…

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El DestiladoA spotlight on… El Destilado

El Destilado is shining a spotlight on fiercely independent producers by bottling some of their extraordinary expressions. We thought we’d do something similar for the spirits brand and cast an…

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Gaze upon our exceptional whiskies and more!Gaze upon our exceptional whiskies and more!

With payday on the horizon after working hard all month, you deserve a reward for all your efforts. It’s time to treat yo self. January is nearly over, folks. It…

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Black LinesWhy you should embrace draft cocktails with Black Lines

Cocktails on tap are coming to a bar near you. We take a look at this burgeoning phenomenon with Black Lines co-founder Casey Sorenson. You may have ordered a cocktail…

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Brilliant Burns Night bottlesBrilliant Burns Night bottles? We’ve got them!

For Scotch whisky fans, Burns Night is the ultimate celebration of the drink they love. Find the perfect bottle to mark the occasion from our line-up. It’s not long until…

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The story behind the revival of James E. Pepper WhiskeyThe story behind the revival of James E. Pepper Whiskey

The name James E. Pepper is recognisable to most fans of American whiskey. But Amir Peay’s may be less familiar, even though he’s the reason why you’re able to purchase whiskey…

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Leche de PantheraCocktail of the Week: Leche de Panthera

Adding some tropical vibrancy to banish those January blues, our Cocktail of the Week is a twist on the Piña Colada from a certain recently opened Brazilian-fusion restaurant and bar… …

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New Year, New Boozes!New Year, New Boozes!

A new year, a new decade, in fact, means there’s more new delicious booze for us to enjoy and so we’ve rounded up a few of the finest to make…

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Micil Distillery wants you to give poitín a chanceMicil Distillery wants you to give poitín a chance

We recently visited the Micil Distillery, the first distillery in Galway in over 100 years to talk to its founder Pádraic Ó Griallais about the potential of poitín and more……

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