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These Bitter Bastards Sour Cherry Bitters have been made using cherries (obviously), a carefully selected spirit, well-measured amounts of bittering agent (gentian root), rapid-maceration and centrifugal extraction. All this hassle so you can enjoy a perfectly seasoned Cherry Manhattan. Truly awesome stuff, sure to be a bartender's best friend.
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I applaud their single flavour profile, but there was literally no hint of cherry whatsoever and being one of three ingredients you would think it would be a cherry extravaganza. Whoever thought this was okay to put on the market must surely hate cherries. Back to the drawing board I say.
15th January 2016