Single Malt
Scotland
1 Jan 2000
1 Jan 2012
Port Finish
This is a portwood finished Edradour that has been aged for eleven years and bottled at natural cask strength.
Red wine gums, toffee and macerated raspberries.
The palate is smooth and creamy with broad red fruit flavours.
Toffee, chocolate and fresh raspberries.
This Edradour has a nice weight to it thanks to its cask strength credentials, plus it has pleasingly big red fruit flavours.
